Cosmopolitan Champagne Recipe

Cosmopolitan Champagne

• Ingredients

• 250ml (1 cup) cranberry juice
• 2 tbs Cointreau liqueur
• 2 tbs fresh lime juice
• 6 sugar cubes
• 1 x 750ml btl chilled pink Champagne or sparkling wine

  Place cranberry juice in a medium saucepan and bring to the boil over high heat. Cook, uncovered, for 10 minutes or until reduced by two-thirds. Remove from heat and set aside for 30 minutes to cool.

 

Combine the cranberry juice, Cointreau and lime juice in a small jug. Place a sugar cube in each serving glass. Pour the cranberry mixture over the sugar. Top with Champagne or sparkling wine and serve immediately.

BLACK RUSSIAN COCKTAIL RECIPE

BLACK RUSSIAN COCKTAIL

Ingredients

• Ice cubes, to serve
• 45ml Kahlua liqueur
• 45ml vodka

 Fill a serving glass with ice. Pour over the Kahlua and vodka.
  Use a swizzle stick or spoon to stir.

FUZZY NAVEL COCKTAIL RECIPE

• 250ml (1 cup) chilled orange juice
• 80ml (1/3 cup) peach schnapps
• 375ml (1 1/2 cups) chilled sparkling wine

 

Pour orange juice and schnapps among serving glasses. Top with the sparkling wine and serve immediately.

fuzzy navel

 

Johnnie Walker Scotch whisky

When a fifteen-year-old farm boy took over a small Kilmarnock grocery store in 1820, he was taking the first step in the journey that led to the creation of an iconic global whisky brand. The boy’s name was John Walker, and his dedication to excellence made him an icon of personal progress—a sophisticated and dynamic brand that is sold in more than 200 countries.

Today Johnnie Walker is the world’s leading Scotch whisky brand with a portfolio of five award-winning whiskies—Red Label, Black Label, Green Label, Gold Label, and Blue Label. Around the world, more than four bottles of Johnnie Walker are consumed every second.

Manhattan

Drink Recipe Ingredients:

1 oz. Johnnie Walker Black Label
.5 oz. sweet vermouth

Red & Ginger

Drink Recipe Ingredients:

1.5 oz. Johnnie Walker Red Label
3 oz. ginger ale
lemon twist

Crown Royal Whisky (History & Cocktail recipes)

Crown Royal Deluxe
This legendary whisky, created in 1939 to celebrate the visit of the King of England, has a blend of more than 50 distinct, full-bodied whiskies matured in white oak barrels. Crown Royal has a taste profile defined by smoothness, enhanced by a rich, lingering finish.

Crown Royal Black
This blend has an extra bold flavor and deeper oak background with dark/sweet maple notes and a light vanilla flavor towards the finish. It is a darker, more robust whisky blended at 90 Proof, yet with the signature smoothness of Crown Royal.

Crown Royal Reserve
Made from whiskies hand selected by by our master blender, Crown Royal Reserve is his personal gift to Crown Royal enthusiasts: a creamy, rich, reserve-grade blend, flush with the sharp, clove and cinnamon top notes of rye.

Crown Royal Cask No. 16
This blend of whiskies is finished in rare French oak cognac casks and marked "16" to represent its place of origin. The cask finishing imparts subtle hints of rich dried fruit and creates the balanced yet complex taste of Crown Royal Cask No. 16.

Crown Royal XR Extra Rare
This limited-edition blend is made with the last remaining batch of whisky distilled at the Waterloo distillery. It offers a full-bodied bouquet with a creamy, rounded finish.

Crown Royal Press

1.5 oz. Crown Royal
2 squeezed lemon wedges
3 dash(es) bitters
1 splash(es) lemon-lime soda
1 lemon wedge

Manhattan Reserve
Drink Recipe Ingredients:

1.25 oz. Crown Royal Reserve (25 oz. per bottle)
0.5 oz. sweet vermouth
3 dash(es) bitters
1 piece(s) cherry

Cadillac Margarita Easy Recipe

Ingredients:

1 1/2 ounces tequila
3 ounces prepared sweet-and-sour mix
3/4 ounce triple sec
3/4 ounce lime juice
1 ounce Grand Marnier

Directions:

1
Shake tequila, triple sec, sweet and sour mix, and lime juice with ice.
2
Pour over ice in salt-rimmed margarita glass.
3
Float Grand Marnier on top. Garnish with slice of lime if desired.

Mango Mai Tai cocktail recipe

Drink Recipe Ingredients:

1.5 oz. Captain Morgan Parrot Bay Mango (25 oz. per bottle)
.25 oz. orgeat syrup
0.5 oz. pineapple juice
0.5 oz. lime juice
.25 oz. grenadine
1 pineapple wedge

White Russian (Cocktail easy recipe)

Drink Recipe Ingredients:

1 oz. Vodka
0.5 oz. Godiva Mocha Liqueur
2 oz. cream
1 sprinkle(s) nutmeg

Try this one too:

1 part Kahlúa
1 part Absolut Vodka
1 shot of espresso
1 half part walnut liquor

Mexican Coffee (Easy Cocktail Recipe)

Drink Recipe Ingredients:

1 oz. Tequila
1 oz. Godiva Mocha Liqueur
2 oz. hot coffee
1 dollop(s) whipped cream

latifaniya cocktail....by SIMI Khan

1 cup watermelon juice
1/2 cup (4 oz) Vodka..if you want mix fruits syrup
1/4 cup simple syrup (sugar)
juice of 1 lime
3 tablespoons salt
3 tablespoons sugar
ice
Watermelon slices, for garnish
Preparation:
Mix together the sugar and salt if using. Wet the rim of a chilled martini glass with a piece of watermelon. Dip the rim into the sugar and salt mixture. Repeat for other glass.
Place the watermelon juice, vodka, lime juice, and simple syrup into a cocktail shaker. Top with ice. Shake well.
Pour contents through strainer into martini glasses.
Garnish with a wedge of watermelon if desired.

Tom Collins Easy Recipes

Shake in iced cocktail shaker & strain
1 oz fresh lemon juice (3 cl, 1/4 gills)
1 tsp sugar (4 dashes)
1 1/2 oz gin (4.5 cl, 3/8 gills)
After straining into glass, fill with ice and soda.
Stir.
Add lemon wedge, cherry, orange slice
Serve in a tall glass (10.0 oz)

Mojito Cocktail Easy Recipe

Cuba is the birthplace of the Mojito, although the exact origin of this classic cocktail is the subject of debate According to Wiki one story traces the Mojito to a similar 16th century drink, the “El Draque”, in honor of Sir Francis Drake. It was made initially with tafia/aguardiente, a primitive predecessor of rum, but rum was used as soon as it became widely available to the British (ca. 1650). Mint, lime and sugar were also helpful in hiding the harsh taste of this spirit. While this drink was not called a Mojito at this time, it was still the original combination of these ingredients.

Ingredients:

2 oz. light or gold rum
Some fresh mint
2 tsp. sugar
A lime cut into 4 wedges
Some soda water
Some ice

Instructions:

Set 1 mint sprig aside, and pull the leaves off the remaining sprigs.

Line the glass with the leaves and add the 4 lime wedges and the sugar. Gently muddle everything against the sides and bottom with a muddler or back of a spoon.

Fill the glass with ice.

Pour in the rum and mix again.

Top off the cocktail with soda water and garnish with a sprig of mint. Mojito!